October Vegan Brunch
Triangle Brew Battle

Crumb is pleased to be sponsoring the Triangle Brew Battle on September 15 at the Joe Van Gogh store on Broad St. in Durham starting at 7pm. Anyone can enter for $5 using any brew method they desire to produce the best cup of coffee they can using JVG’s Honduras Finca Mogola. The blind judging [...]
Vegan Brunch: Contintental edition
Vegan Lunch at Big Boss May 15!
Those great, freaky kids behind the Fiction Kitchen are bringing the excellence of the monthly vegan brunches at the Pinhook in Durham to the taproom at Big Boss in Raleigh. We’ll be there too selling tasty vegan desserts. Lunch starts at noon on Sunday! From the Fiction Kitchen website: We have heard multiple requests for [...]
Vegan Brunch!
Sunday May 1 is the Fiction Kitchen’s next vegan brunch at The Pinhook in Durham. Great food, excellent coffee and tea from Joe Van Gogh, and we’ll be there selling desserts. The menu, from the Fiction Kitchen’s website: Amuse of soyrizo House-made corn sope with black beans, pico de gallo ensalada and “crema’ Cumin-chilli dusted [...]
This Week at Escazu
This week’s cake at Escazu Artisan Chocolate: a chocolate cake with ganache made from Escazu’s 65% blend and an Ethiopian Harrar caramel using organic Harrar from Joe Van Gogh. Ethiopian Harrar, when it’s good like Joe Van Gogh’s, is one of our favorite culinary coffees. There has been a lot of demand for this cake [...]
Vegan Brunch at the Pinhook
This Sunday, December 5, the Fiction Kitchen is hosting another vegan brunch at the Pinhook (117 Main St., Durham). The last one in October was amazing and I’m sure this one will be great as well. The menu for this Sunday has been reported as being: Southern biscuit topped with Sawmill Soysage Gravy and sides [...]




